Palmaria Restaurant – Grand Hotel Portovenere

Northern Italy - Liguria - Portovenere - (SP)

Restaurant

Grand Hotel Portovenere’s restaurant, located in the namesake UNESCO world heritage village.

  • PositionSeaside
  • Opening 16 March-5 November 2018
  • Spoken Languages Italian, English, French, Spanish
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Grand Hotel PortovenerePalmaria Restaurant - Grand Hotel Portovenere

Sea-view Palmaria Restaurant, in Portovenere. Executive Chef: Francesco Parravicini.

Palmaria is the restaurant of Grand Hotel Portovenere, a 5-star hotel located in the most fascinating spot of the namesake UNESCO world heritage site. It has a breathtaking terrace overlooking the sea, the Gulf of La Spezia, and the Palmaria island.

The kitchen is run by Head Chef Francesco Parravicini, one of the rising Italian chefs. Parravicini pays particular attention to the origin of the ingredients he uses, and his cuisine is deeply connected to the Ligurian territory, scents and flavours.
The Ligurian cuisine, and in particular the famous “pesto”, are part of the unconventional teambuilding activities that can be held at the restaurant.

In 2017, Palmaria was certified gluten-free friendly by the Italian Society for the Celiac Disease (AIC), as it also offers gluten-free menus. This type of service is perfect for planners who want to organise meetings without having to worry about the attendees’ food allergies.

Grand Hotel Portovenere - Liguria, Italy
Grand Hotel Portovenere, located in the most fascinating spot of the namesake UNESCO heritage site, is the only hotel with meeting halls in Portovenere. It has 2 meeting rooms and 48 bedrooms.

Awards

Italian Society for the Celiac Disease (AIC) certification

Charming Position

In front of Palmaria island. Overlooking the Gulf of the Poets and the village of Portovenere, a UNESCO World Heritage Site.

Food

Certified as gluten-free friendly restaurant by the Italian Society for the Celiac Disease (AIC),

Spaces

NOTES: The hotel also offers Lerici Hall (135 pax), that can be divided into 2 smaller rooms for meetings for up to 60 and 75 people. The Magnolia room (10 pax) and the Moby Dick room (20 pax) are suitable for small meetings and private dinners.

Services

Restaurants

  • Restaurants 1
NOTES: Certificated by the Italian Society for the Celiac Disease (AIC)
Parking outside fo 50 cars

Distances

  • Airport

    PSA - Pisa G. Galilei - 96 km

    GOA - Genova Cristoforo Colombo - 122 km

  • Highway

    A15 Parma/La Spezia - Exit LA SPEZIA - km 15
    A12 Genova/Livorno - Exit LA SPEZIA - km 15

  • Rail Station

    La Spezia Central - 47 km

Francesco Parravicini

Chef

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See Also

Teatro della Corte

Genoa (GE) - Liguria

  • Theatre
  • Plenary capacity: 1000
  • No. of halls:1

Teatro Duse Genua

Genova (GE) - Liguria

  • Cinema / Theatre
  • Plenary capacity: 470
  • No. of halls:1

Grand Hotel Portovenere

Portovenere (SP) - Liguria

  • Hotel 5 stars
  • Plenary capacity: 120
  • No. of halls:3
  • Total bedrooms: 48

Royal Hotel Sanremo

Sanremo (IM) - Liguria

  • Hotel 5 stars L
  • Plenary capacity: 300
  • No. of halls:5
  • Total bedrooms: 127