BHR Catering DiVino

BHR Catering DiVino was born from the need to offer a complete service to those who choose BHR Treviso Hotel as a location for their meetings and conventions, or who rely on the quality of DiVino Osteria Trevigiana’s cuisine to make their private or business event unforgettable, in their own home or in the most exclusive palaces in the Veneto region.

Thanks to the expertise of the restaurant’s events office, BHR Catering DiVino offers an impeccable service that includes a wide choice of dishes from the Italian gastronomic tradition (including regional delicacies), or customized menus modeled on the customers’ needs.
The restaurant is home to Slow Food Treviso, and uses Slow Food products as well as km-0 products, fresh and seasonal raw materials for its dishes.
DiVino also offers special menus for children, people with food intolerances, vegetarians and vegans.
The cuisine has been certified gluten-free friendly by the Italian Society for the Celiac Disease (AIC).

BHR Catering DiVino not only provides food and beverage, but also offers its support for the event’s planning. The careful choice of exceptional partners, including villas and historic buildings, photographers, DJs, florists, designers, entertainers, guarantees the successful outcome of any kind of event.
Among the latest events planned by BHR Catering DiVino, private catering on a boat in the Venice Lagoon for a renowned national bank.